T. C. S. – Home Canning – Part #5 by TheTexasDeacon

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One Response to T. C. S. – Home Canning – Part #5 by TheTexasDeacon

  1. I always emjoy your videos and appreciate all of your hard work and time
    you put into helping people (me) . I am wondering about the lids, I
    remember people used to use plain wax but I am not sure if that is only
    okay to do with jam ? I remember the old fashioned jars, they had a rubber
    seal like an elastic almost ? Do you have any advice you can give me on
    this subject. Ive been dabbling and have at least 1 blue ball book if not
    more

    wideawake73
    September 4, 2014 at 9:44 pm
    Reply

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