At Rainbow’s End Farm, buys a turkey future, a down payment that all but assures a rare and quintessentially American centerpiece for the holiday table. Days before Thanksgiving, Sluss and her husband, Tim, will have heritage turkeys dressed and oven-ready for customers, who will pay .50 a pound for the raising of them. Read more: hamptonroads.com
really cool
Sam Reed
November 5, 2012 at 4:34 pm