September 28, 2012 | Filed under: Videos | Posted by: John Lucas
Raising your own is a challenge or it was for me. We bartered one for the other and the other showed up like this a couple of days ago. More to come on cost and agravation!
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17 Responses to Raising your own Pigs/Hogs
Honesty I don’t remember the price we were quoted. What we ended up doing was bartering one of the pigs for having the other one butchered. We raised two. Also, the meat came back in big packages. I wrapped it myself instead of paying someone else to do it. I do remember there are two different weights and butchers are different, so pay attention to “hanging weight” or “on the hoof weight” (I think it is.)
PreppingOnABudget
September 28, 2012 at 3:50 am Reply
If it’s not to personal, how much does it cost to have an animal slaughtered. Thanks for sharing.
LOL, I live through MistyShooter and Mountainman! I love their videos!
PreppingOnABudget
September 28, 2012 at 4:26 am Reply
You have learned a lot , that is great home grown taste sooo much better …mountainman
mmlrc6atgmailcom
September 28, 2012 at 5:16 am Reply
We have nosy neighbors. Even though we have high fences… some one would say something then we would be in trouble. So I have to live through fellow preppers at the moment. 🙂
Oh no! No chickens? Bummer! I don’t think our neighbors (although they aren’t real close by) even realized the pigs were here! LOL
PreppingOnABudget
September 28, 2012 at 6:09 am Reply
It took a while to get it all wrapped, that’s for sure!
PreppingOnABudget
September 28, 2012 at 6:44 am Reply
It was quite challenging. They outgrew the area we had them in, had to expand it and we fought 100 degree days all summer. But, worth it in the end!
PreppingOnABudget
September 28, 2012 at 6:59 am Reply
Wow, that is wonderful!! Ihave tried to talk my hubby into hog raising, and he refuses!! LOL.. maybe I will show him you video… HE does love BBQ!!!
MyDaddysgirl44
September 28, 2012 at 7:58 am Reply
we dont eat pork but i cant wait till we can raise chickens and goats. We got to wait till after we get out of this apartment thoug. It looks like the one pig gave you quite a bit. Man. This looks like an experiment gone Right!
Honesty I don’t remember the price we were quoted. What we ended up doing was bartering one of the pigs for having the other one butchered. We raised two. Also, the meat came back in big packages. I wrapped it myself instead of paying someone else to do it. I do remember there are two different weights and butchers are different, so pay attention to “hanging weight” or “on the hoof weight” (I think it is.)
PreppingOnABudget
September 28, 2012 at 3:50 am
If it’s not to personal, how much does it cost to have an animal slaughtered. Thanks for sharing.
jksatte
September 28, 2012 at 4:20 am
LOL, I live through MistyShooter and Mountainman! I love their videos!
PreppingOnABudget
September 28, 2012 at 4:26 am
You have learned a lot , that is great home grown taste sooo much better …mountainman
mmlrc6atgmailcom
September 28, 2012 at 5:16 am
We have nosy neighbors. Even though we have high fences… some one would say something then we would be in trouble. So I have to live through fellow preppers at the moment. 🙂
oaktreega
September 28, 2012 at 5:47 am
Oh no! No chickens? Bummer! I don’t think our neighbors (although they aren’t real close by) even realized the pigs were here! LOL
PreppingOnABudget
September 28, 2012 at 6:09 am
It took a while to get it all wrapped, that’s for sure!
PreppingOnABudget
September 28, 2012 at 6:44 am
It was quite challenging. They outgrew the area we had them in, had to expand it and we fought 100 degree days all summer. But, worth it in the end!
PreppingOnABudget
September 28, 2012 at 6:59 am
Wow, that is wonderful!! Ihave tried to talk my hubby into hog raising, and he refuses!! LOL.. maybe I will show him you video… HE does love BBQ!!!
MyDaddysgirl44
September 28, 2012 at 7:58 am
we dont eat pork but i cant wait till we can raise chickens and goats. We got to wait till after we get out of this apartment thoug. It looks like the one pig gave you quite a bit. Man. This looks like an experiment gone Right!
Ejahi
September 28, 2012 at 8:52 am
That’s a lot of meat. I bet you had fun wrapping and labeling it. Your better for the experience though. I’d love to give it a try.
brendahere
September 28, 2012 at 9:03 am
Very nice!!! I can not wait till we can do that.. Still live in the subdivision and the neighbors would complain, can’t even do little chickens.
oaktreega
September 28, 2012 at 10:02 am
@edd217 BBQ for a few weeks… like to join us… plenty to go around! 😉
PreppingOnABudget
September 28, 2012 at 10:47 am
Oh gosh… yes HE did.. the husband… I’m still having issues… LOL
PreppingOnABudget
September 28, 2012 at 10:52 am
Just Kidding Awesome Video
fishfrizbee
September 28, 2012 at 11:22 am
You Turned your Pet pig into that!?
fishfrizbee
September 28, 2012 at 11:51 am
¡Great!
greatwf
September 28, 2012 at 12:43 pm