How To Make French Bread
This is an easy to follow recipe for French Bread. I hope after watching the video, you give it a try. You can find the recipe to this video on my blog at: h…
17 Responses to How To Make French Bread
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This is an easy to follow recipe for French Bread. I hope after watching the video, you give it a try. You can find the recipe to this video on my blog at: h…
looks great, your tips about the heating pad was great.
spotscrazy
April 15, 2013 at 4:19 pm
baking times n temps would ROCK!!!!!
Blaasphemy09
April 15, 2013 at 4:25 pm
Thank you. The recipe can be found on my blog in the description box above. All of the “French bread” recipes I searched for online all had sugar in them. This was was by far, way less sugar than all others I saw. I do appreciate your feedback. =)
Lillian0813
April 15, 2013 at 5:04 pm
The metal you’re using is stainless which doesn’t really hurt the yeast. The only time it hurts is when making sourdough with wild yeast. In your case it’s fine. I’d be interested in the recipe, traditional French bread hardly has sugar, if any. It wouldn’t hurt to drop it out of the recipe completely. It may just take longer for the bread to rise.
Smacznego a blog . com
Jonathan Miller
April 15, 2013 at 5:57 pm
Well, your beautiful bread didn’t seem to mind. lol
DIANNEELEE
April 15, 2013 at 5:57 pm
I have never heard that before. But you can use a rubber spatula or a wooden spoon if you’d like.
Lillian0813
April 15, 2013 at 6:03 pm
I was told using metal to stir the water and yeast was not good as the yeast was somehow less potent?
DIANNEELEE
April 15, 2013 at 6:23 pm
It actually has 2 teaspoons of salt in it.
Lillian0813
April 15, 2013 at 6:42 pm
I am still learning and just made a simple loaf of french bread this morning, using only yeast, water, flour and salt. I didn’t notice that there is any salt in your recipe. Is this correct? Your bread looks great and I really like the way you demonstrated how the dough should look. I think mine was not as hydrated this morning. I will work on that as well.
Suzanne Rice
April 15, 2013 at 7:40 pm
Wow they look wonderful!
FitAnge S
April 15, 2013 at 8:13 pm
Let me know how it turns out for you =)
Lillian0813
April 15, 2013 at 9:11 pm
This about to put them in the oven now. Can’t wait!!!
Ethen Baros
April 15, 2013 at 9:55 pm
Thank you! This was my first time making it…and it totally came out perfect =)
Lillian0813
April 15, 2013 at 10:52 pm
this looks sooo doable!!.. YUM!!
TheSquishyMonster
April 15, 2013 at 11:27 pm
Let me know how it turns out =)
Lillian0813
April 15, 2013 at 11:42 pm
I might make this over the weekend. Yum!
UncleCurtsChannel
April 16, 2013 at 12:42 am
Thank you! It turned out really well.
Lillian0813
April 16, 2013 at 12:45 am