September 29, 2013 | Filed under: Videos | Posted by: John Lucas
in a bowl add 3cups water 3tb active yeast 1/2 cup honey or raw sugar 1/2 cup oil then add 3-5 cups unbleashed flour 1tp salt 1/2 cup oat meal mix then let s…
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Oh no not honey..please tell me you mean honey from the orange blossom flower and not the non-vegan bee honey which is actually the vomit of a bee.I use to eat at this vegan restaurant and they used honey and I returned my drink for a return bc I was so disgusted they used bee vomit aka honey..They didn’t even know that that is what honey really is..ugh.shortly after that they became honey free..one cant be vegan consuming bee vomit,that’s just like drinking cows milk.
Did you ever try the bread? How did it turn out? I would like to try it but the recipe in the description box is incorrect so I don’t want to chance it.
Krystle Graves
September 29, 2013 at 2:03 pm Reply
wow, I was just gonna ask if u were SDA then I saw all the comments 🙂 I am too. Cool
You never mentioned how much flour should be used. I think you may have typed in 3-5 cups of water on accident and meant 3-5 cups of flour. Is this so? Also, which type of flour is used? White? Spelt? Whole Wheat Pastry? I want to be sure I make this recipe correctly.
This looks awesome!
breville
September 29, 2013 at 10:19 am
Nevermind…I see it, thanks!
jannatun2011
September 29, 2013 at 11:00 am
Hello. Where is the description box located so that I may view everything needed to make this?
jannatun2011
September 29, 2013 at 11:06 am
Why do you use 3 tablespoons of yeast, that seems to be too much yeast.
vermary
September 29, 2013 at 11:53 am
Thank you for taking the time to teach the ones that would like to become vegans. Your teaching makes it easier.
mamahen123
September 29, 2013 at 12:07 pm
I tried this with brown sugar inside the mixture along with powder sugar to top it. Tasted like the fare, thanks!
Sharol03
September 29, 2013 at 12:50 pm
Oh no not honey..please tell me you mean honey from the orange blossom flower and not the non-vegan bee honey which is actually the vomit of a bee.I use to eat at this vegan restaurant and they used honey and I returned my drink for a return bc I was so disgusted they used bee vomit aka honey..They didn’t even know that that is what honey really is..ugh.shortly after that they became honey free..one cant be vegan consuming bee vomit,that’s just like drinking cows milk.
Jamierum
September 29, 2013 at 1:40 pm
Did you ever try the bread? How did it turn out? I would like to try it but the recipe in the description box is incorrect so I don’t want to chance it.
Krystle Graves
September 29, 2013 at 2:03 pm
wow, I was just gonna ask if u were SDA then I saw all the comments 🙂 I am too. Cool
Chachweezy
September 29, 2013 at 2:45 pm
tHAT bread looks absolutely divine, thanks for the video!
kmhtigger
September 29, 2013 at 2:52 pm
hah so cool,,, I knew too… and I’m a SDA – blessings
Jo mitchell
September 29, 2013 at 2:57 pm
hello….i wanted to know where you get your gluten flour from. i have not been able to find it here in virginia. thank you.
syl upshur
September 29, 2013 at 3:46 pm
I knew too. I’m SDA too 🙂
Cherry Blossom
September 29, 2013 at 4:10 pm
I’m an Adventist and you know when you know 🙂
David Leone
September 29, 2013 at 4:21 pm
lol I dont know how I missed that everything is fixed now
saveyonfoods
September 29, 2013 at 4:21 pm
yes and you can get everything in the decription boxx
saveyonfoods
September 29, 2013 at 4:59 pm
opps thanks for telling me lol and it is white
saveyonfoods
September 29, 2013 at 5:42 pm
yes how did you know
saveyonfoods
September 29, 2013 at 5:56 pm
no 3angeles fellowship im a 7day adventist
saveyonfoods
September 29, 2013 at 6:39 pm
we go to 3angels fellowship
saveyonfoods
September 29, 2013 at 7:36 pm
Maybe she could write it down for you and you can bless us with the recipe to make this delicious bread… thank you for your time..
Theresa Love
September 29, 2013 at 8:10 pm
I love the song at the end. Now, that bread looked so scrumptious. That’s all I’d need. Your home is lovely.
zheahra
September 29, 2013 at 8:13 pm
Is that supposed to be 3-5 cups flour. I don’t think you need to add more water. Also is that 1 teaspoon or tablespoon of salt?
cassball7
September 29, 2013 at 9:02 pm
Would you be so kind in telling us how long the dough was kneaded for and if she allowed it to rise before she rolled out the balls?
Ann SCG
September 29, 2013 at 9:42 pm
You never mentioned how much flour should be used. I think you may have typed in 3-5 cups of water on accident and meant 3-5 cups of flour. Is this so? Also, which type of flour is used? White? Spelt? Whole Wheat Pastry? I want to be sure I make this recipe correctly.
Cbiblical
September 29, 2013 at 10:36 pm