Explain how organic agriculture production affects crop yields?
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The participants were taken on a field visit to Vangamam on the second day of the workshop where local farmers were involved in organic farming with the assistance of the Tamil Nadu Organic Farmers’ Movement. These farmers demonstrated their manner of selecting seeds and how to prepare organic manure, organic insect repellent, and boosters to make plants grow well and produce high yields using only cow dung, cow urine, milk, curd, ghee, rotten fruits, and wild plants found in abundance.
Question by .: Explain how organic agriculture production affects crop yields?
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2 Responses to Explain how organic agriculture production affects crop yields?
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They are much smaller….
MAM
September 30, 2011 at 10:31 pm
1) whole world agriculture lands are applied billion tons of chemical fertilizers, the large chemicals affected the micro organisms. take some time. do not done the day after.
2) soil conditioning first.
3) The most of seeds are hybrid, it take more direct chemicals, fast growing. organic is slow growing but standing.
4) Every crops harvest minimum 25 tons total weight (Plant shoots, leaf, fruits, others), but we are putting into soil minimum of organic matters only 5-8 tons. the soil balance crate the gap, (i.e.) imbalanced the soil organic matters. so affected the crops yield, we are given more organic matters, put into the soil, 30 months after the yield is steady.
Thiyagarajan Rathinavel
September 30, 2011 at 11:20 pm