Harvesting My Basil. I Got 1 pound 5 zo of fresh basil. I’m going run it thru my dehydrator for storing and cooking uses. If you want to grow something that …
Have something to add? Please consider leaving a comment, or if you want to stay updated you can subscribe to the RSS feed to have future articles delivered to your feed reader.
7 Responses to Aquaponics Harvesting Basil
yes i will be very soon. i need a new pump… was getting to clogged and
burnt out. gotta make a filter for the fish tank get another grow bed and
bigger fish tank. and better lighting. but ill make a video update soon
having technical difficulties with my camera. 🙁
Greetings yourself From Texas… Thanks for watching. I visited the
Netherlands when I was a very young man for a weekend in the late 70’s.
Very Interesting place.
A rather nice harvest if I may say so myself. I was wondering if you’ve
considered freezing your basil leaves for future use instead of dehydrating
them, the main reason of being able to preserve the “fresh” taste.
RamblingEngineer
December 6, 2014 at 2:01 am Reply
You leave your garage door open???? Let’s see the efter look of the
dehydration.
yes i will be very soon. i need a new pump… was getting to clogged and
burnt out. gotta make a filter for the fish tank get another grow bed and
bigger fish tank. and better lighting. but ill make a video update soon
having technical difficulties with my camera. 🙁
wildside126
December 5, 2014 at 10:33 pm
looking good as always!! great harvest! 🙂
wildside126
December 5, 2014 at 11:31 pm
nice vid, good info, greerings from the netherlands
sickbastard151
December 6, 2014 at 12:09 am
Greetings yourself From Texas… Thanks for watching. I visited the
Netherlands when I was a very young man for a weekend in the late 70’s.
Very Interesting place.
MrMadMax478
December 6, 2014 at 1:07 am
I need a bigger freezer for that.
MrMadMax478
December 6, 2014 at 1:08 am
A rather nice harvest if I may say so myself. I was wondering if you’ve
considered freezing your basil leaves for future use instead of dehydrating
them, the main reason of being able to preserve the “fresh” taste.
RamblingEngineer
December 6, 2014 at 2:01 am
You leave your garage door open???? Let’s see the efter look of the
dehydration.
Ken Kingsley
December 6, 2014 at 2:46 am