Home Brewing Wine Part 1

Filed under: Videos |


How to make wine. Easy steps to making wine at home that tastes as good as any store bought wine. Part of my Easy Home Brewing series. Purchase home brew supplies here: www.highgravitybrew.com

Have something to add? Please consider leaving a comment, or if you want to stay updated you can subscribe to the RSS feed to have future articles delivered to your feed reader.

25 Responses to Home Brewing Wine Part 1

  1. I like your videos, I like the big HOOKAH in the back.

    moskobe
    November 21, 2011 at 4:01 am
    Reply

  2. Can you post me a link on where i can get that box and all my equipment?

    MDWC1234
    November 21, 2011 at 4:14 am
    Reply

  3. cool.

    illusionstateofmind
    November 21, 2011 at 5:12 am
    Reply

  4. Hi i live in the uk and have just started making wine at home well im doing my first batch anyway i have watched lots of vids on here and i think yours are the best so thank you

    mark197535
    November 21, 2011 at 5:44 am
    Reply

  5. @countryboywithguitar Some people have had luck with that. I can’t get it to work, I keep turning it into jello. There are a few vids on youtube that talk about it. weirdbeer has one on his channel.

    CraigTube
    November 21, 2011 at 6:39 am
    Reply

  6. how much you want for that hookah in the background?

    lavathain
    November 21, 2011 at 6:44 am
    Reply

  7. i had a quick question on how to clear the wine with knox gelatin?

    countryboywithguitar
    November 21, 2011 at 6:47 am
    Reply

  8. 5:57 hahahah!!!

    JonasVik96
    November 21, 2011 at 7:14 am
    Reply

  9. @trushooter2u hay craig hay man … my bag man for spelling your name wrong …sorry man…

    trushooter2u
    November 21, 2011 at 7:24 am
    Reply

  10. HI CRIG: I WANTED TO THANK YOU FOR YOUR TIME IN SHOWING THE STEPS TO MAKEING WINE… I LEARN LOTS WATCHING THIS…. WITH ALL THE KINDS WINE OUT THERE AND THE CRAZY NAMES LOL…THE ONE I’M HAVEING TROUBLE WITH IS SOME NAMES OF THE CONCORD WINE …BECAUSE THAT IS ONE I WANT TO TRY AND MAKE..THIS WILL BE MY FIRST TIME AT THIS AND I WOULD LIKE TO GET THE RITE STUFF… BECAUSE YOU SEEM TO BE RITE ON TOP OF IT..TKS …P.S ALSO LOVE THE VIDEO WITH THE LADYS …HI LADYS

    trushooter2u
    November 21, 2011 at 7:38 am
    Reply

  11. Ha! Your Hookah is showing. 🙂 Thanks for posting.

    theartistsvlog
    November 21, 2011 at 7:56 am
    Reply

  12. any one with experience in making the various types of alchohol, which is the easiest to make, beer, liquor or wine? just wondering which would be the best to start with as im looking into this hobby.

    pemguinman
    November 21, 2011 at 8:54 am
    Reply

  13. @chino4644 To make a port you need to stop fermentation when the ABV reaches about 5-6%ABV then you add Brandy or Cognac to bring the ABV to 19 or 20% then add sugar syrup to sweeten. You might also want to bulk age if for a year with french oak cubes. This is how Port is made traditionally. Only thing is when they fortifie it they use Neutral grape spirits or basicly 98% alcohol made from grapes. Since thats almost impossible to get use brandy which is distilled wine

    Adol666
    November 21, 2011 at 9:47 am
    Reply

  14. @gunmadkiller First of all get a hyrometer. They are $6 and they are a must have if you want to do things right. Also its hard to get wine to 20% as most wine yeast will die out at around 14%. Thier are acouple though that can get to 18% To get thier you need to syrup feed your wine.(read up on that) To get to 20% you need a total of 35 cups of sugar or 15and 1/2 Lb of sugar(2.25 cups of sugar=Aprox 1lb) added in stages. Unless your making a dessert wine 20% ABV will taste like shit.

    Adol666
    November 21, 2011 at 10:12 am
    Reply

  15. When I make wine I never Monitor the Temp. Just make sure your in the low to mid 70’s and your fine. Colder then that and you will slow fermentation, but slow fermentation can be a good thing as you will get better tasting wine

    Adol666
    November 21, 2011 at 10:34 am
    Reply

  16. Love the vids. Your a legend mate, keep up the good work. Got my old man into it by showing him your videos. Thankyou.

    durney2005
    November 21, 2011 at 10:44 am
    Reply

  17. Tell us about the hookah Craig.

    ryleeryno
    November 21, 2011 at 11:30 am
    Reply

  18. Midwest Supplies is a great place to buy kits. Sorry to plug them on your post Craig. The are a great site though. I started making beer after I watched your videos. Im thinking about wine but, I dont wanna buy more equipment 🙁 The directions I read say use a 7.5 – 8 gallon primary. Is that true?

    OzzyCoop
    November 21, 2011 at 12:17 pm
    Reply

  19. Can someone help me, how much (approximately) sugar per galon do I need to make approx 20% wine. I don’t have a hydrometer. Thanks

    gunmadkiller
    November 21, 2011 at 1:06 pm
    Reply

  20. i wish you were my neighbor. excellent videos. have watched all your beer vids, now gettin interested in wine. thank you. cheers

    brewmaster0507
    November 21, 2011 at 1:35 pm
    Reply

  21. I love these videos. My wife and I tried brewing port and it came out terrible can you put out a video on how to brew ruby port wine please?

    chino4644
    November 21, 2011 at 2:26 pm
    Reply

  22. love all your videos, started watching them because im thinking about starting beer… i’ve been brewing wine for 3 years now just checking this video series just cause… =D… but anyways i normaly brew non-grape wines from scratch my favorites of mine are banana, cranberry, and blueberry… i might make a video(s) on the next wine i make (probably cranberry seeing how i have juice ready to do it) I’ll have to send you a link once i do…
    Happy Brewing!!!

    TheMysticalHobomonk
    November 21, 2011 at 2:27 pm
    Reply

  23. @YouBigChooch I buy my wine kits locally at Complete Home Brewing in Ontario Canada. I buy the Connoisseur and Wine Expert kits.

    CraigTube
    November 21, 2011 at 3:19 pm
    Reply

  24. Where did you purchase the juice? I’ve found many sites that sell juice, but you’re obviously well seasoned… so i would trust your opinion. thanks

    YouBigChooch
    November 21, 2011 at 3:58 pm
    Reply

  25. Nice hooka too. I like your instructions.

    alexszukala
    November 21, 2011 at 4:18 pm
    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *