How To Make Yeast Bread
Get the Recipe: find.myrecipes.com Making Yeast Bread Making Yeast Bread/Proofing the Yeast The first step of making yeast bread is to make sure that the yeast is alive. This is called proofing the yeast. This is one of the most crucial steps because, if the yeast is dead, it can’t leaven the bread. To proof the yeast, measure out the amount of milk or other liquid that is specified in the recipe, and heat the milk to a temperature of 100° to 110°. You can heat the milk in the microwave if you wish. Microwave at HIGH for about 1 minute or until the milk reaches at least 100°. Add the warm milk to a large bowl, and stir in the yeast and the sugar. Let this mixture stand for about 5 minutes. Live yeast will begin to swell and foam or bubble a few minutes after it’s stirred into the warm liquid. Making Yeast Bread/Making the Dough To make the bread dough, add most of the flour to the liquid ingredients all once and stir just until the mixture is combined. (Save some of the flour for kneading.) After the mixture is combined, dump the dough out onto a floured surface, and you’re ready to knead. Add enough of the remaining to get the dough to the desired consistency for kneading. It’s OK if you don’t use all of the remaining flour. Making Yeast Breast/Kneading the Dough Knead the dough with authority. Push is out with the heels of your hands, fold it over, give it a quarter turn, and repeat. Add more flour if you need it. Knead for 8 to 10 minutes or until the dough feels …
24 Responses to How To Make Yeast Bread
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i like the way you explaining, i tried then i won to make it thank you.
Awga143
May 15, 2012 at 4:09 am
Bake at 350° for 45 minutes or until loaf is browned on the bottom and sounds hollow when tapped. Remove loaf from pan, and cool on a wire rack.
MyRecipesTV
May 15, 2012 at 5:02 am
what temperature do u bake this in? i mean what degrees?
shahjahanhunk
May 15, 2012 at 5:21 am
makes my bakerheart break … 😉
tigerpx
May 15, 2012 at 5:21 am
Someone please give us a hand. We would appreciate advice on the yeast thing.
flupachi
May 15, 2012 at 5:30 am
My house is 75 degrees. Our bread came out flat and dense. Good, but flat and dense. What gives?
flupachi
May 15, 2012 at 6:01 am
ich gutes brot, warum kommen Sie nicht vorbei, und ich zeige dir den ofen
marleycake
May 15, 2012 at 6:27 am
apparently only if you’re Jewish(atleast youtube thinks so)
tigran914
May 15, 2012 at 6:34 am
why jeez? bread can be unleavened also…
AbstractMan23
May 15, 2012 at 7:10 am
@dogbone222
pthao19
May 15, 2012 at 7:20 am
I have a bread maker. it is easier with bread maker
austere125rivers
May 15, 2012 at 7:37 am
Great video with good tips!
learnerlearns
May 15, 2012 at 8:17 am
I liked this presentation because the voice was calm, clear, and she didn’t speak too fast so it was easy to absorb the instructions. Plus the example of kneading was helpful. Very helpful demonstration!
talentlover2
May 15, 2012 at 9:17 am
ofcorse man
willie22233
May 15, 2012 at 9:39 am
whats so “jeez” for yeast bread ?
tigerpx
May 15, 2012 at 10:05 am
COOL> I want this
huangxiaohuang
May 15, 2012 at 10:10 am
that was so cool
djassassincreed
May 15, 2012 at 10:39 am
LOLOLOL. Yes I have. xD Vegan Powers FTW!
cupcakebuddies100
May 15, 2012 at 11:09 am
Thank you. And i do respect your decision to be vegan. Ever watch scott pilgrim? Vegan powers XD
dogbone222
May 15, 2012 at 11:14 am
That’s actually a very valid point. 🙂 I like your thinking!
cupcakebuddies100
May 15, 2012 at 11:47 am
oh well that is one reason i endorse hunting. The animal has a chance to get away. It has had the time to know what it’s like to live freely, not live to be slaughtered. Plus you respect the animal better. As a simile it’d be like a man not fighting a girl over gender lessening. It’s actually harder to explain now that i think of it
dogbone222
May 15, 2012 at 12:36 pm
Yes.
cupcakebuddies100
May 15, 2012 at 1:00 pm
I like the healthy part, but what of the morals? Is it the inhumanity of the industrial process?
dogbone222
May 15, 2012 at 1:43 pm
Yes, just for personal morals. Along with the health aspect.
cupcakebuddies100
May 15, 2012 at 2:09 pm