How to Make Wine : Basic Ingredients for Making Wine
Learn how to get the basic ingredients needed to make wine and learn more about wine in this free instructional video. Expert: John Gizzi Contact: www.makewinewithus.com Bio: The owners of some wine schools say winemaking is becoming increasingly popular among Italian-Americans, especially those in their 30’s and 40’s who have memories of “basement wine” on their grandpare Filmmaker: Tom DiDonato
20 Responses to How to Make Wine : Basic Ingredients for Making Wine
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Expert Village…Put Your Videos In ORDER!!! you could use Roman Numerals…I, II, III, IV….or those new fangaled Arabic numbers….they look like 1, 2, 3, 4…Use the old scratch mark method for all I care…just NUMBER THEM!
cpadamo
February 3, 2012 at 4:30 am
Wow…everyone should just relax. I know this guy and he’s a great person. So he stumbles a little giving the presentation. Big deal. It’s free and he’s a real person. He and his family have a great Wine making School/club. I made wine with him, his wife, and son. They are good. Hundreds or maybe thousands of people have learned a lot from John and family. And they have a great time making wine with him.
If you’re in North Jersey, I say stop in, try out the wine, and say hi.
MrWiinO
February 3, 2012 at 5:19 am
@jonmulzer yea sure, and youre better at everything else too right? the only thing youre better at is being a dick… i bet your wine is equal to horse piss.
frequencydude
February 3, 2012 at 5:25 am
@FLaMaBLe1211 very well put my friend. some people just got no life except get on here trying to feel like a somebody by crapping on whoever they can.
frequencydude
February 3, 2012 at 6:02 am
CO2 can kill you. Fresh air has less than 1% CO2. Levels as low as 5% are toxic to humans. A 6 gallon barrel can produce up to 2% CO2 in an average sized air-tight room with no ventilation. Home brewers – please be careful.
rbuccino
February 3, 2012 at 6:39 am
co2 is not a deadly gas. We exhale it all the time. Our body produces is as a byproduct. CO which is pronounced carbon monoxide is the poisonous gas.
Why are there so many people full of hot air(CO2+N2+O2+ others gases). Most of the posts are all incorrect. Got to love the web of misinformation.
gentlestormtoo
February 3, 2012 at 6:53 am
You guys are all confusing Carbon Dioxide with Carbon Monixide.
Dixoide is in the bubbles in your beer, sodas; pops or what ever carbinated beverage your drinking.
Monoxide is given off by burning and its what kills people in their home when their furnaces, hot water heaters, flues or what have one malfunction
Of course if you where in a room with nothing but either Mon or Dio; yes you would sufficate due to lack of oxyagen
DetroitsWineMaker
February 3, 2012 at 7:12 am
well put up or shut up; lets see some videos of you making wine? Im owrking on my videos right now
DetroitsWineMaker
February 3, 2012 at 7:35 am
thats not true, people get high on C02
n1ckyknucklez
February 3, 2012 at 8:21 am
thanks for the method! i’m making some plum wine and this was helpful.
Nospherith
February 3, 2012 at 8:35 am
if there are high levels of CO2 in a room you are more likely to die from CO2 poisoning before you die from lack of oxygen, because although the affinity of haemoglobin to oxygen is higher, the increase of CO2 in the body due to a drop in the concentration gradient outside would cause it to act as a toxin as it inhibits cell respiration. but who cares about this, i watched the video for the wine making lol XD
narroric
February 3, 2012 at 8:53 am
And if you were breathing pure oxygen, you would die from that also. What’s your point? CO2 is not harmful in and of itself. What you are talking about is dying from LACK OF OXYGEN!!! A better analogy would be replacing eating food with eating nothing. Self-righteous prick.
jonmulzer
February 3, 2012 at 9:48 am
I should not even qualify this with a response, but I will. I AM better than this guy at making wine. Any good winemaker would cringe at some of the stuff this guy does in his videos. He surely makes a lot of vinegar with the poor sanitation and pure lack of understanding. The word “expert” should not be anywhere in any video with these jackasses.
jonmulzer
February 3, 2012 at 10:28 am
if you were breathing in an atmosphere dominated by Co2..then you would die. Co2 is the waste of oxygen (in the human body). imagine if you replaced eating food..with eating garbage…same idea.
kinggod654
February 3, 2012 at 11:21 am
Hey i had the (yeast nutrient and all ingedients , i just wanted to know i have them in a ziplock bag for about 3 months my questios is are they still good? Answe ASAP plz..
AMRIE21
February 3, 2012 at 11:59 am
thanks, this helped me with my chem class :p
GrImR3aP3r916
February 3, 2012 at 12:18 pm
u are gay. yes we get your point…THAT YOU THINK YOU ARE BETTER AND GET OFF ON THINKING YOU ARE BETTER THAN MOST PEOPLE. WOW. TOTALLY GAY DUDE
patmagrath
February 3, 2012 at 12:29 pm
yeah, we expel it when we breathe… but what happens when we breathe alot of it in? we die, as for someone stuttering when they explain something… have you ever throught that he was trying to get it right the first time for the camera? perhaps he knows a hell of a lot about making wine, but isn’t big on public speaking?
FLaMaBLe1211
February 3, 2012 at 1:20 pm
good
ghanimama
February 3, 2012 at 1:53 pm
Since when is Co2 a deadly gas?? Wow..I hope I don’t ever come in contact with Co2…umm..wait what is it that we expel when we breathe?
BigLicker76
February 3, 2012 at 2:29 pm