Canning Banana Nut Bread
Disclaimer: The FDA does NOT recommend canning bread. Bread is baked in a mason jar, removed from oven and immediately sealed. Quick breads contain a high am…
7 Responses to Canning Banana Nut Bread
Leave a Reply
Disclaimer: The FDA does NOT recommend canning bread. Bread is baked in a mason jar, removed from oven and immediately sealed. Quick breads contain a high am…
Good vid sir. Thanks for the info
VN Dustoff
November 24, 2014 at 10:02 pm
The doing is the proof. These people have been doing this for a year,
eating the product, and obviously living. Just because the ‘government’
says it’s not good….well, THEY have nobody paying them off, do they?
nikki mcmains
November 24, 2014 at 10:43 pm
Here’s an old Amish trick. When you make them banana breads before putting
the jars in the oven add your lids and rings. This will save you a step.
You can also can dry goods in the oven as well with the oven set to 220 for
40 minutes. When I do water bath canning and it happens to be a big load I
will set those jars in the oven at 220 until I can process them in the
canner. Another Amish trick. God Bless!
baltimoresbabyxoxo
November 24, 2014 at 11:37 pm
nice video, for all your detractors perhaps they need to go back and study
their microbiology sterilization techniques before commenting
Ken Ayala
November 25, 2014 at 12:33 am
http://extension.usu.edu/files/publications/factsheet/FN-FS_250_10.pdf
Pole Dancer
November 25, 2014 at 1:28 am
next bannana clearance i get im deffinately doing this one- what a great
idea- i have made jiffy mix with sliced hot dogs in it kinds make corndogs
tasting yummies- the fellers in my home love it— and us ladies will love
this one– thanks for the share- blessings and be safe
movinon04
November 25, 2014 at 2:14 am
This is so wrong! You are not to can this you will get very ill if you do.
You are giving wrong information.
Lourdes MacDonald
November 25, 2014 at 3:07 am