Canning Beets and Carrots
The pressure I use is determined by altitude. I am at sea level. Before you ever pressure can low acid food in a pressure canner be sure to check a USDA appr…
6 Responses to Canning Beets and Carrots
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The pressure I use is determined by altitude. I am at sea level. Before you ever pressure can low acid food in a pressure canner be sure to check a USDA appr…
I just found beets for dirt cheap so i had to run and find a vid fast!
Thanks! :)
Cheeky Saver
July 14, 2014 at 10:19 am
I’m excited to do some more this comming summer too. I think about canning
all the time. It’s addictive. Thanks for watching!
2leelou
July 14, 2014 at 11:18 am
I see your beets came out sort off color.Mine always turns out that way
also.. store bought beets are always still deep burgundy.. I wish mine came
out like the store bought! Pickled beets alwayscome out deep red..I’d sure
liketo know what to do for plain beets!
1994abbygirl
July 14, 2014 at 11:54 am
They really are a lot darker than they look on the video. As I said, this
is the first time I’ve done them so I wonder if the next batch will look
different. When I do some more I’ll check it out. Thanks for watching!
2leelou
July 14, 2014 at 12:24 pm
Add 2 cloves to each Beet jar. I’ve had canned beets 8 yrs. after canned.
Delicious.
Bobby C.
July 14, 2014 at 12:32 pm
LOL I did beets and carrots together this past ever too for the first time.
I just love canning! Thanks
bearzhere
July 14, 2014 at 12:32 pm